Toasting the walnuts intensifies their flavour, which makes them a perfect snack or decoration for a cake or other dessert.
Toasted Walnuts
Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
5 minutes
Walnuts, toasted in the oven.
Ingredients
- 200 grams of Walnuts
Instructions
- Preheat your oven to 180 degrees Celsius.
- Place the walnuts onto a baking tray lined with baking paper.
- Place the tray into the oven for 7 - 10 minutes.
- Let them cool completely.