Simple Mickey Mouse treats for a party or just for fun!

Ingredients

What you'll need

 

  • 250 grams of Whipping Cream
  • 1 teaspoon of Vanilla Extract

Tools

What you'll need

  • Electric Mixer
  • Whisk Attachment(s)
  • (disposable) Piping Bag
  • Mickey Mouse Cookie Cutter
  • Sharp Knife
  • Baking Paper
  • Pencil
  • Palette Knife
  • Tools for Eierkoeken

Method

Method

  1. Preheat your oven to 180 degrees celsius.
  2. Trace the Mickey Mouse cookie cutter on some baking paper.
  3. Place baking paper onto baking tray, pencil side down.
  4. Spread Eierkoeken batter onto the paper, covering the Mickey Mouse outlines.
  5. Bake for 8 to 10 minutes.
  6. Let them cool completely before using the cookie cutter to cut out the Mickey Mouse head shapes.
  7. Run a sharp knife along the outline to make sure the excess doesn't stick to it.
  8. Use a palette knife to remove it from the baking paper.
  9. Whip up whipping cream with vanilla extract, place in piping bag.
  10. Pipe whipped cream onto bottom of one eierkoek, then add another on top.

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