Colourful Nutella Easter Brownies covered with Nutella chocolate ganache and M&M Eggs.
Nutella Easter Brownies
Yield:
±20
Prep Time:
15 minutes
Cook Time:
25 minutes
Additional Time:
30 minutes
Total Time:
1 hour 10 minutes
Nutella Easter brownies, with Nutella chocolate ganache and M&M Eggs.
Ingredients
- 1 Batch of Nutella Brownies
- 200 grams of M&M Eggs
- 1 Batch of Nutella Chocolate Ganache
- 200 grams of M&M Eggs
Instructions
- Preheat your oven to 180 degrees Celsius.
- Prepare Nutella brownie batter, add 200 grams of M&M Eggs.
- Place the Nutella brownie batter into a prepared brownie pan, lined with baking paper.
- Bake for 15 to 25 minutes.
- Let cool completely.
- Pour over Nutella chocolate ganache.
- Add the rest of the M&M Eggs.
- Let it set in the refrigerator, for about 30 minutes.