Unicorn Rainbow Cake

Colourful and adorable rainbow unicorn cake, with rainbow cake layers, nutella cream cheese buttercream and golden details. Who doesn’t love unicorns and rainbows?

Unicorn Rainbow Cake

Unicorn Rainbow Cake

Prep Time: 40 minutes
Cook Time: 40 minutes
Additional Time: 3 hours
Total Time: 4 hours 20 minutes

Rainbow unicorn cake, with rainbow cake layers and nutella cream cheese buttercream.

Ingredients

Cake Topper

  • ยฑ200 grams of White Chocolate or Candy Melts
  • Chocolate Food Colouring: Pink, Orange, Yellow, Green, Blue & Gold

Cake

Instructions

  1. Place the template onto a cutting board and cover it with a sheet of acetate.
  2. Melt each colour of chocolate in a heat proof bowl on top of a saucepan with a small layer of water in it, on medium heat. Heat the chocolate until it has melted completely.
  3. Using a toothpick or a piping bag, trace and fill in the design with the different colours of chocolate.
  4. Wait for each colour to set before adding the next.
  5. Wait for the chocolates to fully set.
  6. Cut a circle (16cm) out of each layer of (rainbow) sponge cake.
  7. Brush each circle with symple syrup.
  8. Stick the bottom layer to a cake board, using a little bit of Nutella cream cheese buttercream.
  9. Cover with Nutella cream cheese buttercream and top with the next cake colour.
  10. Continue until the last cake layer.
  11. Crumb coat the cake.
  12. Refrigerate for at least one hour.
  13. Cover the cake in the rest of the Nutella cream cheese buttercream.
  14. Place the chocolate cake topper on top.
  15. Place the gold chocolate pearls all around the cake.
  16. Refrigerate for at least two hours, until fully set.

Notes

*Each coloured a different Rainbow Colour: Pink, Orange, Yellow, Green & Blue and each layer baked seperately in a brownie pan (22,5 cm ร— 22,5 cm ร— 5 cm).

**You may need more or less depending on their size and weight. A good alternative are Maltesers covered with Gold Food Colouring Powder.

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